Serving Size | 1 Croissant/ 3.4 oz |
---|---|
Calories | 320 |
Nutrient Or Vitamin name | Amount in Grams Or Milligrams | % Daily Value* |
---|---|---|
Calories from Fat | 160 | |
Total Fat | 18g | 28% |
Saturated Fat | 11g | 55% |
Trans Fat | 0g | |
Cholesterol | 60mg | 20% |
Sodium | 490mg | 20% |
Total Carbohydrate | 32g | 11% |
Dietary Fiber | 1g | 4% |
Sugars | 5g | |
Protein | 7g | |
Vitamin A | 25% | |
Vitamin C | 10% | |
Calcium | 6% | |
Iron | 10% |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Croissant [Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Spinach and Feta Filling [Bechamel Cream (Water, Nonfat Dry Milk, Modified Tapioca Starch, Whey, Salt, Whey Protein Concentrate), Spinach, Feta Cheese (Milk, Milk Protein Concentrate, Salt, Calcium Chloride, Microbial Enzyme, Lactic Acid, Bacterial Culture, Cellulose), Eggs, Onions, Spices], , Butter (Cream), Water, Sugar, Yeast, Eggs, Salt, Wheat Gluten, Food Enzymes (Xylanase, Amylase), Ascorbic Acid, Dried Eggs, Skim Milk, Soy Flour].
CONTAINS: Eggs, Milk, Soy, Wheat
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products.