Serving Size | 4.9 oz (140g) |
---|---|
Calories | 500 |
Nutrient Or Vitamin name | Amount in Grams Or Milligrams | % Daily Value* |
---|---|---|
Calories from Fat | 210 | |
Total Fat | 23g | 35% |
Saturated Fat | 14g | 70% |
Trans Fat | 0.5g | |
Cholesterol | 90mg | 30% |
Sodium | 660mg | 28% |
Total Carbohydrate | 63g | 21% |
Dietary Fiber | 2g | 8% |
Sugars | 18g | |
Protein | 11g | |
Vitamin A | 15% | |
Vitamin C | 10% | |
Calcium | 6% | |
Iron | 15% |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Butter Danish [Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partly Skimmed Milk (Milk, Vit.A Palmitate, Vit. D3), Butter, Eggs, Sugar, Yeast, Salt, Wheat Gluten, Food Enzymes (Xylanase, Amylase), Ascorbic Acid, Dried Eggs, Skim Milk, Soy Flour], Cream Cheese Filling [Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Sugar, Food Starch-Modified, Corn Syrup, Contains 2% or less of: Carob Bean Gum, Cultured Corn Syrup Solids, Glucono Delta-Lactone, Guar Gum, Lactic Acid, Malic Acid, Natural Cream Cheese Flavor, Natural Vanilla Flavor, Salt, Xanthan Gum], Icing (Sugar, Water, Corn Syrup, Cornstarch, Contains 2% or less of: Agar-Agar, Food Starch-Modified, Invert Sugar, Natural Lemon Flavor, Natural Vanilla Flavor, Salt).
CONTAINS: CONTAINS: EGGS, MILK, SOY, WHEAT.
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products.