Scrambled Eggs

Vegetarian

Nutrition

Per Ounce

Serving Size 1 oz. (28g) % Daily Value *
Calories 30
Calories from Fat 15
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 75mg 3%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Eggs, Nonfat Milk, Corn Syrup Solids, Salt, Xanthan Gum, Citric Acid, Annatto (Color)], Soy Lecithin, Wheat Flour.



 

Food Allergens

CONTAINS: EGGS, MILK, SOY, WHEAT.

All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products. The rounding of figures is based on US Food and Drug Administration Guidelines.