Lemon Pound Cake

Vegetarian

Nutrition

Serving Size 1 Slice / 4.5 oz (128g) % Daily Value *
Calories 470
Calories from Fat 190
Total Fat 21g 32%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 140mg 47%
Sodium 510mg 21%
Total Carbohydrate 66g 22%
Dietary Fiber 1g 4%
Sugars 41g
Protein 6g
Vitamin A 10%
Vitamin C 4%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Sugar, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Powdered Sugar (Sugar, Cornstarch), Water, Butter, Canola Oil, Lemon Juice, Corn Syrup, Lemon Extract, Lemon Peel, Soybean Oil, Modified Corn Starch. Contains 2% or less of: Whey, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Salt, Sorbitan Monostearate, Nonfat Milk, Wheat Gluten, Polysorbate 60, Xanthan Gum, Guar Gum, Mono- and Di-glycerides, Natural Flavor, Soy Flour.
 

Food Allergens

CONTAINS: EGG, MILK, SOY, WHEAT. May contain TREE NUTS (WALNUTS).

All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products. The rounding of figures is based on US Food and Drug Administration Guidelines.