Banana Walnut Muffin

Vegetarian

Nutrition

Serving Size 1 Muffin / 4.7 oz (135g) % Daily Value *
Calories 540
Calories from Fat 250
Total Fat 28g 43%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 310mg 13%
Total Carbohydrate 64g 21%
Dietary Fiber 3g 12%
Sugars 32g
Protein 8g
Vitamin A 4%
Vitamin C 2%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Muffin (Sugar, Eggs, Bleached Wheat Flour, Bananas, Soybean Oil, Rolled Oats, Walnuts, Water, Modified Food Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Mono- and Di-glycerides, Spice, Natural Flavor, Buttermilk, Salt, Lactic Acid, Enzyme, Xanthan Gum], Walnuts.

Food Allergens

CONTAINS: EGGS, MILK, TREE NUTS (WALNUT), WHEAT.This product is manufactured on equipment exposed to PEANUTS and other TREE NUTS (COCONUT, PECAN).

All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products. The rounding of figures is based on US Food and Drug Administration Guidelines.