2 Egg & Bacon Sandwich on Ciabatta

Nutrition

Serving Size 1 Sandwich / 6.3 oz (178g) % Daily Value *
Calories 390
Calories from Fat 140
Total Fat 15g 23%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 345mg 115%
Sodium 690mg 29%
Total Carbohydrate 40g 13%
Dietary Fiber 2g 8%
Sugars 2g
Protein 20g
Vitamin A 10%
Vitamin C 10%
Calcium 8%
Iron 20%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Eggs [Eggs, Butter (Cream, Salt)], Ciabatta  [Enriched  Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Dehydrated Potatoes  (Potatoes, Mono- and Di-glycerides, Sodium Acid Pyrophosphate, Citric Acid added as preservative), Contains 2% or less of: Buttermilk, Yeast, Salt, Wheat Gluten, Sugar, Potassium Chloride, Soy Lecithin], Bacon (Cured with Water, Salt, Sugar, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).

Food Allergens

CONTAINS: EGGS, MILK, SOY, WHEAT.

All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products. The rounding of figures is based on US Food and Drug Administration Guidelines.