2 Egg, Bacon & Cheddar on a Skinny Wheat Bagel

Nutrition

Serving Size 5.6 oz (160g) % Daily Value *
Calories 340
Calories from Fat 180
Total Fat 20g 31%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 360mg 120%
Sodium 690mg 29%
Total Carbohydrate 22g 7%
Dietary Fiber 6g 24%
Sugars 2g
Protein 22g
Vitamin A 15%
Vitamin C 0%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Eggs [Eggs, Butter (Cream, Salt)], Bagel (Whole Wheat Flour, Water, Cellulose Fiber, Wheat Gluten, Polydextrose, Yeast, Sugar, Malted Barley Flour, Salt, Contains 2% or less of each of the following: Mono- and Di-glycerides, Calcium Propionate (Preservative), Ascorbic Acid, L-Cysteine, Citric Acid, Maltodextrin, Algin, Soy Lecithin), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes),  Bacon (Cured with Water, Salt, Sugar, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).

Food Allergens

CONTAINS: EGGS, MILK, SOY, WHEAT.

All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products. The rounding of figures is based on US Food and Drug Administration Guidelines.