2 Egg, Bacon & Cheddar on Ciabatta

Nutrition

Serving Size 1 Sandwich / 6.8 oz (192g) % Daily Value *
Calories 440
Calories from Fat 180
Total Fat 20g 31%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 360mg 120%
Sodium 780mg 33%
Total Carbohydrate 40g 13%
Dietary Fiber 2g 8%
Sugars 2g
Protein 24g
Vitamin A 15%
Vitamin C 10%
Calcium 20%
Iron 25%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Eggs [Eggs, Butter (Cream, Salt)], Ciabatta  [Enriched  Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Dehydrated Potatoes  (Potatoes, Mono- and Di-glycerides, Sodium Acid Pyrophosphate, Citric Acid added as preservative), Contains 2% or less of: Buttermilk, Yeast, Salt, Wheat Gluten, Sugar, Potassium Chloride, Soy Lecithin], Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bacon (Cured with Water, Salt, Sugar, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).
 

Food Allergens

CONTAINS: EGGS, MILK, SOY, WHEAT.

All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products. The rounding of figures is based on US Food and Drug Administration Guidelines.